Referensgrupp

Lars Adgård, Frigoscandia

http://www.frigoscandia.se

Tomas Berg, TetraPak

Managing Director Tetra Pak Arom Pak AB. Our mission is to accelerate the innovation process and simplify the production of value added liquid food products by offering advanced aseptic dosing of food additives.
http://www.tetrapak.se

Jan Brattström, Livsmedelscentrum

Director, Lund Food Science Centre, Lund University. Also Project Manager in Food Innovation at Interfaces with focus on Convenience Food.
http://www.lcl.lu.se/

Per-Olof Jönsson, Friskrådet

LL.M., business laywer, legal adviser and senior consultant. Former Senior Vice President and Head of Health Department of the KF Group 1999-2002 and CEO of the Swedish Co-operative Development and Research Institute (Koopi) 1989-99. Since 2003 co-founder and co-owner of the Health Advice Council of Sweden Ltd., as well is a co-founder and co-owner of the HCM Health Care Management Group.
http://www.friskradet.se

Georg Kittel, Pågen

Georg Kittel has many years of marketing and sales experience from various fast moving consumer goods companies in Sweden and internationally. Recently Corporate Brand Director at Pågen AB, Sweden’s leading bakery company.
http://www.pagen.se/

Lars-Göran Nordström, Danisco

Market Manager at Danisco Sugar for the swedish Retail and Foodservice business. More than 30 years of experience from retail business.
http://www.danisco.se/

Martin Moström, Retail House

MSc, Partner and Account Director at Retail House. Retail House is the leading retail marketing agency in the Nordic Countries. It creates retail marketing concepts that generate consumer value through improved co-operation between suppliers and retailers. Retail House’s field workers perform over 30.000 in-store activities yearly. Martin Moström has more than ten years of experience in managing different types of retail marketing concepts in the Nordic Countries.
http://www.retailhouse.se

Lars Ohlin, Sardus

Vice President, Business Development at Sardus, a Nordic food company specialised in prepared meats, cheese and ready meals. Previous experience from marketing, sales and human resource in several consumer goods companies in the Nordic countries and the Baltics.
http://www.sardus.se/

Kjell Olsson, Skånes Livsmedelsakademi

Executive secretary of the Skåne Food Innovation Network. Mr Olsson´s extensive employment history in the food and pharmaceutical business industries includes positions in academia and industry associations as well as the private sector.
http://www.skanefoodinnovation.com

Mikael Otterberg, Bergendahls

http://www.bergendahls.se/

Bengt Persson, LRF

http://www.lrf.se/

Addi Runolfsdottir, Scandinavian Retail Center

Sales & Team manager and Account Manager at Scandinavian Retail Center - the leading retail agency in Scandinavia. Mrs Runolfsdottir has a wide experience within Shopper Research, Store Concept, Trade Marketing and Action Marketing, from business development projects together with leading retail chains and suppliers in Scandinavia.
http://www.scandinavianretailcenter.com

Kent Salomonsson, Procordia Food

Director of Business Development at Orkla Foods.
http://www.procordiafood.se/

Fredrik Strömblad, Djupfrysningsbyrån

More than 25 years of experience in the food sector. He now holds the position of Managing Director of the Swedish Frozen Food Institute. Fredrik takes great interest in matters concerning future development and strategies in the food market as well as marketing and sales.
http://www.djupfrysningsbyran.se

Gunnar Söderling

30 years experience from the Food business, mainly within Nestle. 7 years at the Nestle headoffice with responsibility for global strategies for Chilled and Frozen Food.

Gunilla Törner-Nylén, Skånemejerier

Market manager Skane Dairy. More than 20 years experience from marketing of consumer goods in the food sector as well from the chemical/technical area.
http://www.skanemejerier.se

Peter Wennström, Wennström-Integrated

International brand management consultant and president of HealthFocus Europe. He has more than 15 years of experience from a large number of successful added value projects within the areas of food, functional foods and OTC-medicine. Mr Wennström is regarded as one of the leading experts in functional foods marketing and is co-author of The Food & Health Marketing Handbook.
http://www.wennstrom-integrated.se

 

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